Category Archives: Asia
Set amidst luscious palms with a magnificent view of Cochin harbour is the glorious Vivanta by Taj Malabar. The heritage wing awaited us and in true Kerala fashion – without any fuss – we were shown to our room. Soon enough all the senior hotel members arrived- all to say hello to my father, a frequent visitor and suddenly after my Dad made the introductions- Aditya and I were also welcomed , in true Taj fashion , as family!
The rooms are modern, spacious and comfortable. The Heritage rooms with their gorgeous view of the bay and the balcony’s are easily the best rooms in the hotel! We quickly freshened up and headed to Pepper, the all day restaurant for lunch! The buffet was wonderful. I am not a fan of buffets, but this buffet had not only a wide selection but the taste of the different cuisines was also authentic- a refreshing change from buffets which often either have a limited selection , or only focus on one type of cuisine.
What I loved about this hotel was also their tea service which happened every evening where tea, cakes and some snacks were offered to all their guests on the lawn while you could watch the sun set in the bay. This is complimentary and from tasty, strong south Indian coffee, to coconut water, green tea and even the cappuccino – they give you your choice of beverage and always have some tasty snacks. after a long day of sightseeing this was always a high point in the evening!
And then ofcourse there is the Jiva Spa. With it’s traditional Ayurvedic massages and services- this Jiva Spa looked after the wellness of the guest completely. A session was not just limited to an hour. The session consisted of a consultation with an Ayurvedic doctor, treatments, massages and a follow up. It is not surprising therefore that people from across the world come here for 10 and 15 days for weight loss and wellness Ayurvedic programs at the Jiva Spa.
With an eternity pool that almost dissolves in to the bay and in the midst of the swaying palm trees and silence of nature- it’s easy to get lost in the magnificence of Kerala, the beautiful serenity, the meditative calm and the glorious beauty of God’s own country.
It was good to be home.
Best Time To Travel-: Winter… else Kerala does get very hot during the summer… December , Jan and Feb are ideal unless of course you are like my husband and love watching the glorious Kerala monsoon in June and July where the trees come alive…. (but you can do little else!)
Cost-:$200 onwards. But remember HERITAGE ROOMS- and you MUST TRY THE JIVA SPA!
The next day it was an early start and off to Guruvayur Temple. The temple was a good 3 hours ( and a little extra ) away from our hotel and it was important that we got an early start.The presiding deity in the Garbhagraha (central shrine) is Mahavishnu and is supposed to be over 5000 years old! The temple is dedicated to Lord Krishna. The temple has an enormous following and is very holy and was one of the main reasons for my trip. The rules of the temple are strict.
- You must be Hindu
- Men must wear mundus and go bare chested.
- Women must wear skirts or saris or salwar kurtas
- No shoes or footwear is allowed
- No photographs allowed!( so the one below is off a website!)
The queues are enormous and the time you get to see the deity(the darshan) is very short. But with the amount of faith this temple has among devotees – the lines are never too long and the Darshan always special!
And then it was off to Thrissur where my father was born. My father had spent several years in Thrissur and our Tharavad (ancestral) house was in Thrissur. It was wonderful to relive some of his memories.
We got to see Ratnavilas a palace that my great-great grand mother – Parukutty Nethyar Amma built and lived in after her husband died! My mother had also visited and lived here after her marriage and i too had visited as a baby! Now unfortunately it had been sold to a hotel but even then you could see perfectly beautiful wooden staircases and gorgeous windows- remnants of an incredible time gone by! My parents spent time reminiscing about Ratnavilas and there were so many fun anecdotes and incredible memories- I wished that I’d been a little older when I’d visited just to share some of the history!
And then it was off to the Town Hall built by my great grandfather V.K. Aravindaksha Menon who was the second son of the Maharaja and Chief Engineer of Cochin State. The building from the outside seemed almost as good as new and we were very delighted.
The famous Vadakunnathan Temple is in the middle of the huge Thrissur Circle which has a diameter of a mile. The temple is very powerful and dedicated to Lord Shiva.The statue of Shiva is in the form of a huge lingam and is not visible. It is covered under a mound of ghee, formed by the daily prayers with ghee over the years. A devotee looking into the sanctum can now see only a 16-foot-high mound of ghee embellished with thirteen cascading crescents of gold and three serpent hoods at top. Legend says that Tipu Sultan while he was invading Cochin State tied his horse in front of this temple not heeding the curses and warnings of the priests. As he did so, news came to him that his capital of Srirangapatnam (near Mysore) had been invaded by the British. He left immediately heading back to Mysore and was killed in battle.
Driving thru Thrissur you cannot but help notice the statue of my Great great grandfather the Maharaja in the middle of a busy junction and despite the fact that there was no way I could get out from the car(the roads were that busy)- I kept clicking and clicking!
A quick bite and a lot of shopping later , we headed back towards the hotel happily tired and very nostalgic.
I know I wish I’d been born during the Maharaja’s time. I think I’d be a super Royal :)!
The writing has been a bit spotty because of lots of travel…. lots of travel is lots of fun and with so much to see- traveling to Delhi and then all the way down to the backwaters in Kerala but that’s always good! A little bit of travel makes for some very fun posts…!
So it was a work trip to Delhi and a stay at one of my favourite haunts The Taj Mahal Hotel , New Delhi. Standing proudly on 1 Mansingh Road, this hotel has a prestigious location and incredible history and the perfect address!
Walk in to a bustling lobby and don’t be surprised by well known politicians, business men, Indian sport stars… all sitting, working, talking and eating… The lobby cafe, the emperor’s Lounge looking out into the gorgeous , manicured lawns is always bustling, always beautiful and always very, very busy!
The Taj Mansingh as some of us like to call the hotel, had several familiar faces and it was a while after getting in that I was finally able to go up after greeting all those I knew. The rooms are slowly getting renovated and this is my only grouse with the hotel. The hotel, steeped with history and yet beautifully modern has some of the most terribly dated rooms unless ofcourse you get upgraded to a suite or one of the renovated Club rooms! The rest of the rooms need an upgrade- NOW!
Machan’s the coffee shop has great food! Across the board, the food is tasty, filling and well-priced! With a huge buffet for lunch you’ll always notice that Machan is pretty full, with plenty of regulars! Also with all the staff dressed in Safari clothing, and regular food festivals and tasting happening at the restaurant it always makes for an interesting meal!
But my favourite has to be Varq- the Indian fine dining restaurant. Re-inventing some of our favourite dishes, these dishes are lighter than Indian food usually is without compromising on taste! Plated portions for one, interesting twists with the mains and desserts- this has got to be one of my favourite Indian restaurants pan India- a definite MUST EAT AT!
Wasabi once again is fabulous and chic for japanese food lovers… All in all the F& B in this hotel is simply SUPERB!
An Olympic size pool makes for great exercise after some fabulous Delhi food and this being just a short trip- it’s time to go back home and then off to Kerala…
Delhi beckons soon but this time I plan to try out one of the newer hotels which I have had my eye on for a while…! Which one? Well… keep reading! 🙂
Best Time To Travel-: Actually NOW! February and March are relatively cool and you don’t want to be in Delhi for the hot, hot summer or the very chilly winter. July – October also make for a beautiful monsoons moving into perfect , beautiful evenings where all the greenery in Delhi just seems to magically come alive!
Cost-:$400 onwards. But remember UPGRADED ROOMS- else you’ll get an incredible back ache with the hard as nails mattresses!
NEXT WEEK- KERALA AND LOTS AND LOTS OF FABULOUS PHOTOGRAPHS! 🙂
I had stayed in all the Taj properties in Chennai save for the Taj Club House. I’d been there for my cousin’s wedding prior to it’s opening ….but I’d never seen the rooms or the restaurants or the services so when I got the chance to travel to Chennai and stay at the the Taj Club House on Clubhouse road for a show (FourSome!) , minutes away from Chennai’s historic Mount Road…I jumped at the opportunity!
Modern, young and still looking spanking new…the hotel stands like an oasis pristine towering above Chennai’s noisy, busy roads below. You enter the lobby and immediately you seem cocooned and calm. On the left is a small coffee area with cakes and pastries.
The rooms are the most modern I’ve seen among the new Taj properties. Well spaced, comfortable and wonderfully in tune with a guest’s need, it’s easy to see why this hotel has so many long stay guests!
Go up to the swimming pool and enjoy taking laps across the pool after a quick exercise at the huge , very well equipped gym ; it’s wonderful to enjoy a quick cuppa and watch the city as it slowly starts winding down. Lights come on , the sun goes down and in this mad, mad ,frenetic metro you are left feeling a funny,warm sense of peace!
The Indian restaurant-Beyond Indus, in the lobby area is exceptional. Interesting kebabs, pre-plated indian meals made for a truly tasty and quite exotic meal..The food was light (unlike Indian food often is), perfectly spiced and truly delicious!
The Moroccan-Lebnanese restaurant on the rooftop, Kefi, is also interesting but not a patch on my favourite Lebanese restaurant back home in Mumbai at the Taj Mahal Palace… SOUK!
But the ones that must be mentioned is the high energy bar Blend serving fun cocktails and fabulous tapas….A couple of years ago Chennai had no nightlife but I have to say Blend started rocking post 10:30 p.m. and continued rocking till the wee hours of the morning!
The fabulous Sunday brunch at the Club House (the 24 hour restaurant) was also sublime! Packed tables, live singing and more live stations than you could count- The Taj Club House easily has one of the best brunches I have ever seen and going by the turnout – you’d better get there early else you’ll never find space!
A newly opened Jiva Spa gives me one more reason to go back…
See you soon Chennai… see you soon Taj Club House!
It’s annoying I can’t find more photographs… this is definitely a property that deserves many, many photographs! :)…
Best Time To Travel-: November to February…else it does get very hot and muggy!
Cost-:$150- $200 a night…well worth it! Modern, fresh and yummy!
The Taj Deccan is primarily a business hotel with several long stay business guests and even more guests who keep coming back because of the personal attention they get from the staff who quite literally treat them like family!
We were off to yet another sojourn to Hyderabad for the final leg of our show FourSome which was being hosted by the Taj Deccan. We arrived to be personally greeted and given a warm, welcoming hug by the General Manager, Mrs Gahlot who I am lucky to know personally as a friend. Her eye for detail and care in terms of guest relations, quality of service is outstanding and she takes a personal interest in the well-being of every guest whether you are staying a single night or for several. You can often see her on her many, many rounds of the hotel- always smiling, never hesitating to stop and enquire whether you need anything at all!
The Taj Deccan rooms are old style- large ,spacious and comfortable and in preparation for a long few days, I plonked my suitcases down and got straight to work!
The lawns had been done up in the last year and were now divided in to the main lawns and the pool lawns and 2 functions could quite easily exist simultaneously .The beautifully manicured lawns were being done for a wedding the following day and our area was perfectly covered insulating the sound with a beautiful stage. All this was already set.
After a long drawn out tech meeting with our vendors it was time to visit Syn the Asian bar which serves the most interesting and delectable array of sushi. The chef is a master challenging your taste buds with sushi styles you’ve never heard of but which are so tasty you wish you could keep eating them!
The Taj Deccan also has an incredible Indian speciality restaurant called Spice Junxion. Drawing on it’s Hyderabadi and South Indian routes the Chef creates festivals, menus and dishes that are seasonal and incredibly mouthwatering!
If you stay at Deccan- EAT THE FOOD!
The hotel is perched in the prestigious Banjara Hills. With shopping, business and nightclubs all just minutes away…enjoy a young and vibrant Hyderabadi night life!
I’m a sucker for staying at the Taj Deccan for 2 nights and then traveling to the Old city to the Taj Faluknama Palace for another 2!
How did the show go? …
Cost-:$150-$250 a night… a wonderfully placed hotel with INCREDIBLE FOOD!
Best Times To Travel-:October thru to February!
And it was off to Shanghai and to the J.W. Marriott at Shanghai’s hip Tomorrow Square minutes away from the heart of Shanghai’s commercial shopping districts in Puxi! Puxi (is the historic center of Shanghai. Puxi is distinguished from Pudong , which is separated from it by the Huangpu River. Despite the growing importance of Pudong Puxi remains Shanghai’s cultural, residential and commercial centre. The two are divided by the Huangpu river which you can ferry across if you’d like, take a metro over or cross via car/ taxi over the bridge (which we did!)
Standing 60 stories tall, you cannot miss this fabulous structure as you drive in to the city. I pointed the building out miles away and was delighted when the driver told us that this was our hotel! As you reach you are ushered in to an elevator which takes you to the 38th floor for check in! With sheet glass windows overlooking Shanghai, it made sense to have the check in , high above the city where you could see this glorious, bustling city as it After that we checked in to our room on an even higher floor of this magnificent structure!
A quick wash and change later we were headed to the world famous Nanjing Road Pedestrian Mall , barely 10 minutes away on foot from the hotel! Nanjing Road, known, is flanked by hundreds of huge shopping centers, specialty stores and shops with unique Chinese characteristics and a long history.The 1033-metre-long “Pedestrian Walkway of Nanjing Road” houses the China’s key commercial shops and the colorfully glazed floor tiles, the fashionable stores flanking the street, the hustling and bustling crowd, the small, lovely sightseeing trains, all make for a fabulous way to shop a lot and see a little Chinese culture while you’re at it!
Shanghai is modern , fashionable , young and fun! High street brands and High couture are well represented in different parts of the city. The Chinese are fashionable and unafraid to take fashion risks, which invariably seem to pay off! You will see them mixing brands and couture with equal ease and Shanghai was easily one of the most fashionable cities! Of course, if you are looking, you can always find the fake bags and belts with impeccable stitching and almost no difference from the original! These are sold in small by-lanes in garage like warehouses. They are more than a bit shady and with language being such a difficulty any way, there was no way I was going to get conned into a garage with a bunch of men who I couldn’t communicate with! Power to the bunch of women I saw rushing in- oohing and aahing… I’d rather pay the extra yuan and not venture into any basements, thank you!
Oh and do keep a check for false currency. We changed our dollars at a reputed money changer and they realised they were giving us fakes and took it back! Scary but the fakes look super real tho’ you will get in to trouble if you try and pay with them!
And so in new designer ware , we were off to dinner to the ultra chic- ‘M on the Bund,’ The bund has a series of beautiful buildings lining the river. The ultra chic M with it’s european cuisine is a hit with locals, expats and well-read tourists , who’ve done their research (like us!). Fabulous food and wine and a view to die for… this was a perfect evening!
Shanghai for us, was about shopping, walking and just relaxing and that’s what we did! The next night we made reservations at one of the highest points of the city- Cloud 9 at the Grand Hyatt! The Grand Hyatt is all the way in Pudong and it was an experience by itself to going thru tunnels and then ending up on Nanpu Bridge. The hotel is intimidating with elevators taking you to the Lobby Level on the 54th floor and then ushering you in to another high speed elevator to take you to the 85th floor! The end result- the view is sublime! The food- tasty, light and flavorful! The experience – a MUST DO!
Once again remember Chinese names of places and hotels are different and language is a huge barrier – so wherever you travel- GET THE CHINESE NAME OF YOUR HOTEL AND STREET AND KEEP IT WITH YOU!
Best Times to Travel-: Mid september- mid November though we were there in October and it does get rather chilly in the evenings!
Cost-: $300- $500 at Peak season… my advice- STAY FIVE STAR!